THE FOOD, THE FOOD, THE FOOD

At Lansing Shuffle, we know it’s all about the food. It’s why we’ve partnered with five chefs who are passionate about bringing you their spin on upscale street food. From burgers and fries to butter chicken, there’s something at Lansing Shuffle for everyone.

Browse the menus here, and click on the link below the menu to place an order directly to the restaurant of your choice. All vendors use Toast, so saving your profile and payment information makes it easy to order from multiple vendors and try some of everything.

The menus below are subject to change on any given day.

Jump to a specific menu, or scroll down to see them all.

TAKITOS AF

Take a tantalizing journey through Mexican flavors, featuring an array of taquitos - crispy, rolled tortillas filled with beef, chicken, and veggie choices. They also feature refreshing aguas frescas, and a selection of traditional Mexican sweets (churros!).

TAKITOS & CHIMIS
Fried rolled up tacos, aka flautas, corn or flour tortillas, served dry, in chicken broth or salsa verdé.
Mix & Match: Chicken / Carnitas / Beef / Picadello / Potato /

AVACADO BOWL
Chicken / Carnitas / Beef / Chorizo / Picadello / Vegetarian

CRAZY FRIES
French fries topped with queso dip, pico de gallo, cilantro crema, shredded cheese and bacon.
Mix & Match: Chicken / Carnitas / Beef / Chorizo / Picadello / Chesse / Bean

SIDES
Elote / Rice or Beans / Queso Dip / Chips n Salsa
Guacamole / Pico de Gallo / Fries

Yeti Kitchen

by Chef Lama. Inspired by the food stalls on the streets of Kathmandu, Yeti Kitchen features dishes that are all quintessentially Nepali. From momos and sesame gobi to Chef Lama’s signature butter chicken bowl, Yeti Kitchen’s menu focuses on fun, easy to eat and shareable dishes. Kick back with Yeti and enjoy all your favorites, with a side of laidback Himalayan vibes!

KIN THAI

by Yace and Panyia Hang. Southeast Asian inspired eatery reminiscent of street vendors tossing up fresh noodle and rice dishes from the fiery woks! Refreshing boba teas will be a plus for your meals, spicy or not!

BROWNDOG AT THE SHUFFLE

From Brian Scherle and Paul Gabriel - the creators behind Browndog Creamery & Browndog Barlor, comes Browndog At The Shuffle. This abbreviated version of their Barlor concept includes craft burgers, traditional American comfort food, and the finest Browndog Small Batch Ice Cream. For those over 21, Browndog can whip you up signature boozy shakes. Enjoy your childhood on the rocks!

IRIE SMOKE SHACK

PORK
By the 1/2 lb / Pulled Pork Sandwich / Island Jerk Sandwich / Loaded Pulled Pork Mac & Cheese
CHICKEN
By the 1/2 lb / Chicken Sandwich / Loaded Chicken Mac & Cheese
BRISKET
By the 1/2 lb / Chopped Brisket Sandwich / Loaded Brisket Mac & Cheese

SIDES
Sweet Corn Bread / Island Slaw / Pit Beans / Macaroni & Cheese / Fries

Gianmarco Roselli present Osteria Vegana - inspired by tradition, but all fresh vegan Italian food. First of its kind and proudly so come enjoy amazing flavors and exceptional service. deciding to break the norms, Chef Roselli created Osteria Vegana, a flooded food blend of all Italian subcultures in a fresh organic vegan inspired presentation. Mainly from Rome Osteria Vegana offers pasta, polenta, fresh salads, and appetizers along with eventually Pinsa romana - all organic and vegan.

Beirut Kitchen

MEAT SANDWICHES
Chicken Shawarma / Beirut Kabab / Beirut Kafta / Gyro

VEGGIE SANDWICHES
Falafel / Batata / Cauliflower

MEAT PLATES
Chicken Shawarma w Rice Plate / Grilled Chicken Breast Plate /Chicken Salad Plate
Kafta Plate / Beirut Tajeen Plate / Eggplant Stew Plate

VEGGIE PLATES
Koshari Plate / Falafel Plate / Cauliflower Plate / Borsh Plate